As part of the Paleo plan I’ve been on the past few weeks, I made these guys the other day and I couldn’t believe how good they were. It was pretty simple to make and I found myself wanting more the next day. Here’s how I made these little gems.

Ingredients

• 6 strips of bacon of turkey bacon
• 6 eggs
• 1 small medium tomato, cut into 6 slices
• 1/3 cup onions, chopped
• 3-4 white button mushrooms, chopped
• 1/2 tsp ground black pepper

Instructions

1. Preheat over to 325.
2. Cook bacon as directed.
3. In skillet, take a 1/2 tsp flax seed oil and cook chopped onions and mushrooms until softened.
4. Place tomato slices in the bottom of muffin tin. Circle the inside of each cup with 1 strip of bacon.
5. Break an egg into muffin cup and season with pepper.
6. Add sauteed mushrooms and onions over the egg.
7. Fill any unused tins with water to protect from burning.
8. Bake in the oven for 20 minutes.